Thank you for your interest in a reservation with Henrietta Red. Due to the nature of Henrietta Red's Dining Room, the largest table we are able to accommodate is 6 guests. Please use the OpenTable form below to make reservations up to this size. We return reservation requests over the phone in the order in which they were received. Henrietta Red is closed on Mondays.
If you are interested in a reservation for larger groups, please visit our Events and Private Dining page. Walk-in seating is always available in our Bar Room.
** New Year’s Eve: Henrietta Red will be open this year on Monday, December 31 for New Year’s Eve! We will serve a set menu created by Chef Julia Sullivan, as well as an optional beverage pairing by Sommelier Allie Poindexter and Bar Manager Pat Halloran. Reservations can be made on Open Table or by calling the restaurant at (615) 490-8042. A credit card is required to secure your reservation. Henrietta Red reserves the right to charge a $50 Cancellation Fee in the event of a cancellation within 6 hours of the designated time, and for No-Show reservations. As we are only offering a set menu this evening, if you or your guest(s) have any allergies or dietary restrictions, please add this to your reservation notes.**
Cancellation Policy: Please inform Henrietta Red of any cancellations and/or changes as soon as possible. For reservations requiring credit card information, Henrietta Red reserves the right to charge a $50 Cancellation Fee in the event of a cancellation within 6 hours of the designated time, and for No-Show reservations. Please note that OpenTable.com only allows cancellations to be made online until 5:00PM two days before your reservation. If you need to cancel a reservation past that point in time or have further questions, please contact us at 615-490-8042 or below.